Our KS3 students got creative for this year's Hard Boiled Humanities Easter Egg Competition. They chose historical characters or events and transformed them into unique egg creations. The entries have been absolutely egg-cellent!
Our talented students have put their baking skills on display with a variety of stunning Easter treats! From intricately designed cakes to creatively decorated biscuits, the effort and determination students have poured into their creations is nothing short of amazing.
We are working with a company called Thermomix®, their aim is to support healthy eating habits early in life. They are hosting a special Thermomix® Event at Bourne Community College, where you’ll discover how to make delicious, nutritious meals from scratch, effortlessly!
Join us for an interactive session and learn:
• Quick and easy ways to cook balanced, family-friendly meals
• Fun ways to involve children in making healthy food choices
• How to reduce ultra-processed foods in your family’s diet
Event Details:
Date: 6th May
Time: 3:30pm
Location: Bourne Community College
We can’t wait to welcome you for an inspiring (and tasty) evening!
Warm wishes,
Miss Quinn (Head of Food and Nutrition) and Joanna Bartosiewicz (Independent Thermomix® Team Leader)
The friends of bourne
